~ LA FOCACCIA ~
RESTAURANT MENU
Please note that prices are subject to change
Soup
Minestrone alla Veneziana
Italian soup with vegetables, pasta, and prosciutto
Cup
Bowl
3.50
4.50
Stracciatella
Chicken broth with spinach, egg, and parmesan
Cup
Bowl
3.50
4.50
Salad
Salad Bar with entrée
(one serving)
Salad Bar without entrée
(one large serving)
4.95
7.95
Spinach Salad
Blanched spinach marinaded in garlic, lemon, and olive oil
6.50
Caesar Salad
Fresh romaine lettuce with grated parmesan, croutons, and traditional dressing
5.95
Insalata Suprema
Romaine lettuce, fresh mozzarella, tomatoes, hearts of palm, artichoke hearts, asparagus, kalamata olives, and boiled eggs
10.95
Grilled Salmon Salad
Grilled salmon on top of fresh spinach with thinly sliced red onions and capers
12.95
Cobb Salad
Chicken breast, bacon, lettuce, tomatoes, boiled eggs, and avocado
9.95
Caprese
Fresh mozzarella, tomatoes, romaine lettuce, kalamata olives, and fresh basil
7.95
Add Chicken tp any salad
Add Jumbo Shrimp to any salad
5.50
7.95
Appetizers
Fresh Oysters (12)
Fresh and succulent on the half shell, served with cocktail sauce and lemon wedges
11.95
Shrimp Focaccia
Sauteéd in olive oil with garlic and onions served with a white wine lemon sauce
9.50
Oysters Rockefeller (6)
Oven baked and topped with spinach, bacon, onions, and hollandaise sauce
10.95
Mussels Marinara (spicy or mild)
Tender meaty, fresh mussels served with a hearty, spicy, marinara sauce
8.95
Oysters Oreganate (6)
Oven baked and topped with parmesan cheese and oregano
8.95
Funghi Ripieni
Mushroom caps dressed with crab, fresh herbs served in a buttery sherry wine sauce
7.95
S almon Carpaccio
Cured salmon served with a fresh tomato, olive oil, and balsamic vinegarette
8.95
Mozzarella Fritta (6)
Fried cheese sticks with a tomato dipping sauce
6.95
Shrimp Au Gratin
Shrimp with our house specialty sauce
9.50
Toasted Ravioli
Served with a zesty tomato dipping sauce
7.25
Calamari Fritti
Freshly fried calamari served with cocktail sauce and lemon wedges
7.95
Garlic Bread
Garlic Cheese Bread
3.50
4.25
Monday - Friday Daily Lunch Specials $8.95
Monday
Chicken Cacciatora
Ziti Sorrentina
Thursday
Pork Tenderloin Marsala
Chicken Pizzaiola
Tuesday
Chicken Morengo
Fettuccine alla Luigi
Friday
Broiled Fish Filet
Chicken Lasagna
Wednesday
Chicken and Eggplant Parmigiana
Tortellini Pesto
Pasta Favorites
Spaghetti
Choice of meatballs, Italian sausage, or meat sauce
9.95
Angel Hair al Pomodoro (spicy)
Served in a fresh tomato sauce
9.95
Spaghetti Carbonara
Served in a creamy sauce made with bacon, egg, and parmesan cheese
11.50
Fettuccine all' Alfredo
Served in a butter and cream parmesan sauce
9.50
Penne all' Arrabiata (spicy)
Fresh tomato, garlic, olive oil, fresh basil, and red chili pepper
11.50
Meat Lasagna
Layers of pasta, meat sauce, tomato sauce, mozzarella, ricotta, and parmesan
9.95
Penne Amatriciana
Pancetta, bacon, parmesan cheese, and olive oil in a zesty tomato sauce
11.50
Cheese Ravioli or Meat Ravioli
9.95
Penne alla Siciliana
Italian sausage and eggplant topped with tomato and melted mozzarella cheese
12.50
Manicotti or Cannelloni
Cheese stuffed pasta or meat stuffed pasta
Combination Manicotti and Cannelloni
cheese and meat stuffed pasta (one of each)
9.95
11.95
La Focaccia House Specialties
Linguine Pescatora (Spicy or Mild)
Shrimp, scallops, mussels, clams, calamari, and crab served in a Pomodoro tomato sauce
18.95
Fried Shrimp
Breaded jumbo shrimp fried to a golden brown and served with french fries and a vegetable medley
17.50
Shrimp Scampi
Colossal gulf shrimp broiled with a garlic lemon butter white wine sauce
17.50
Veal Scaloppine alla Marsala
Tender veal medallions sautéed in butter simmered in a Marsala wine sauce and topped with fresh mushrooms
17.95
Salmon Steak
Fresh salmon filet chargrilled and topped with a lemon butter caper sauce
16.95
Veal Scaloppine Piccata
Veal sautéed in butter with capers and julienne prosciutto in a white wine lemon sauce
17.95
Eggplant Parmigiana
Lightly breaded eggplant fried to a golden brown and baked with a zesty tomato sauce and melted mozzarella cheese
11.95
Snapper Romana
Fresh snapper filet oven broiled and topped with white wine butter sauce, mushrooms, and artichoke hearts
17.95
Chicken
served with a side of spaghetti
Chicken La Focaccia
Tender chicken breast sauteéd in lemon butter white wine sauce and topped with fresh cut mushrooms
11.95
Chicken Romana
Tender chicken breast sauteéd in lemon butter white wine sauce topped with fresh cut mushrooms and artichoke hearts
11.95
Chicken Marsala
Tender chicken breast sauteéd in butter and topped with fresh cut mushrooms and Marsala wine sauce
11.95
Chicken Parmigiana
Lightly breaded chicken breast fried to a golden brown and baked with a zesty tomato sauce and melted mozzarella cheese
11.95
Chicken alla Diavola
Tender chicken breast served in a spicy tomato sauce
11.95
Pizza Classic Italian style pizza baked in a wood-fired oven
Simple Seafood
Shrimp, fresh garlic, fresh tomatoes, and
virgin olive oil
11.95
One Topping
Two Toppings
Three Toppings
Each Additional Topping
8.25
9.25
11.95
1.25
House Special
Pepperoni, sausage, mushrooms, and virgin olive oil
Lady Fantasia
Grilled chicken, spinach, ricotta cheese and virgin olive oil
11.95
11.95
Choice of pizza toppings:
Pepperoni, Sausage, Bacon, Mushrooms, Black Olives, Green Olives, Bell Peppers, Garlic, Onions, Spinach, Artichoke Hearts, Anchovies, Hamburger, Chicken, Ham, Tomatoes, or Jalapeños
Garden of Eve
Artichoke hearts, spinach, roasted pine nuts, and chunky garlic
10.95
Margherita
Mozzarella cheese, fresh tomato, basil, garlic, and olive oil
10.95
Please note that prices are subject to change
Soup
Minestrone alla Veneziana
Italian soup with vegetables, pasta, and prosciutto
Cup
Bowl
3.95
5.50
Stracciatella
Chicken broth with spinach, egg, and parmesan
Cup
Bowl
3.95
5.50
Salad
Salad Bar with entrée
(one serving)
Salad Bar without entrée
(one large serving)
4.95
7.95
Spinach Sauté
Sauteéd spinach with fresh roasted garlic, virgin olive oil, salt, and black pepper
6.50
Caesar Salad
Fresh romaine lettuce with grated parmesan, croutons, and traditional dressing
6.50
Spinach Salad
Blanched spinach marinaded in garlic, lemon, and olive oil
6.50
Grilled Salmon Salad
Grilled salmon on top of fresh spinach with thinly sliced red onions and capers
15.95
Caprese
Fresh mozzarella, tomatoes, romaine lettuce, kalamata olives, and fresh basil
8.25
Insalata Suprema
Romaine lettuce, fresh mozzarella, tomatoes, hearts of palm, artichoke hearts, asparagus, kalamata olives, and boiled eggs
10.95
Add Grilled Chicken to any salad
Add Jumbo Shrimp to any salad
5.50
7.95
Appetizers
Fresh Oysters (12)
Fresh and succulent on the half shell, served with cocktail sauce and lemon wedges
11.95
Shrimp Focaccia
Sauteéd in olive oil with garlic and onions served with a white wine lemon sauce
9.50
Oysters Rockefeller (6)
Oven baked and topped with spinach, bacon, onions, and hollandaise sauce
10.95
Mussels Marinara
Tender meaty, fresh mussels served with a hearty, spicy, marinara sauce
9.95
Oysters Oreganate (6)
Oven baked and topped with parmesan
cheese and oregano
10.95
Funghi Ripieni
Mushroom caps dressed with crab, fresh herbs served in a buttery sherry wine sauce
8.50
S almonCarpaccio
Cured salmon served with a fresh tomato, olive oil, and balsamic vinegarette
8.95
Mozzarella Fritta (6)
Fried cheese sticks with a tomato sauce
6.95
Shrimp Au Gratin
Shrimp with our house specialty sauce
9.95
Toasted Ravioli
Served with a zesty tomato sauce
7.95
Calamari Fritti
Freshly fried calamari served with cocktail sauce and lemon wedges
8.50
Garlic Bread
Garlic Cheese Bread
3.50
4.25
Pasta alla Mediterranean
Linguine Pescatora (Spicy or Mild)
Shrimp, scallops, mussels, clams, calamari, and crab served in a Pomodoro tomato sauce
19.95
Linguine with Fresh Clams
Served in a red or white clam sauce
17.95
Linguine Mari e Monte (Spicy or Mild)
Shrimp and fresh mushrooms served in a Pomodoro tomato sauce
18.95
Fettuccine all' Alfredo with Shrimp
17.95
Linguine with Jumbo Shrimp
Served in a red or white wine sauce
17.95
Fettuccine all' Alfredo with Grilled
Chicken Breast
15.95
Steaks
served with vegetables and side of spaghetti
Medallions of Beef Tenderloin in
Burgundy Wine
Delicate tenderloin cooked to order and topped with burgundy wine and sauteéd mushrooms
18.95
Chargrilled Ribeye
Chargrilled Filet Mignon
20.95
23.95
Medallions of Beef Tenderloin in
Marsala Wine
Delicate tenderloin cooked to order and topped with Marsala wine and sauteéd
mushrooms
18.95
Sicilian Style Filet Mignon
Chargrilled to order and topped with fresh sauteéd bell peppers, onions, and
mushrooms
25.95
Seafood
served with vegetables and side of spaghetti
Stuffed Flounder
Filet of flounder filled with crab, scallops, and snapper served in a lemon butter sauce
17.95
Snapper Italiano
Fresh snapper filet oven broiled and served in a light balsamic vinegar with fresh garlic and herbs
17.95
Salmon Steak
Fresh salmon filet chargrilled and topped with a lemon butter caper sauce
17.95
Snapper Romana
Fresh snapper filet oven broiled and topped with white wine butter sauce, mushrooms, and artichoke hearts
17.95
Shrimp Scampi
Colossal gulf shrimp broiled with a garlic lemon butter white wine sauce
17.95
Veal
served with a side of spaghetti
Veal Saltimbocca Focaccia
Tender veal medallions sautéed in butter with Marsala wine sauce topped with fresh spinach, mushrooms, and prosciutto
19.95
Veal Parmigiana
Lightly breaded veal baked to a golden brown topped with a zesty tomato sauce and melted mozzarella cheese
17.95
Veal Scaloppine alla Marsala
Tender veal medallions sautéed in butter simmered in a Marsala wine sauce and topped with fresh mushrooms
17.95
Veal Scaloppine Piccata
Veal sautéed in butter with capers and julienne prosciutto in a white wine lemon sauce
17.95
Veal Scaloppine alla Pizzaiola
Veal simmered in tomato sauce with mushrooms, Kalamata olives, capers, and crushed peppers
18.95
Eggplant Parmigiana
Lightly breaded eggplant fried to a golden
brown and baked with a zesty tomato sauce and melted mozzarella cheese
11.95
Chicken
Chicken La Focaccia
Tender chicken breast sauteéd in lemon butter white wine sauce and topped with fresh cut mushrooms
14.95
Chicken Marsala
Tender chicken breast sauteéd in butter and topped with fresh cut mushrooms and Marsala wine sauce
14.95
Chicken Parmigiana
Lightly breaded chicken breast fried to a golden brown and baked with a zesty tomato sauce and melted mozzarella cheese
14.95
Chicken Romana
Tender chicken breast sauteéd in lemon butter white wine sauce topped with fresh cut mushrooms and artichoke hearts
15.95
La Focaccia Pasta Specialities
Spaghetti
Choice of meatballs, Italian sausage,
or meat sauce
11.95
Angel Hair al Pomodoro (spicy)
Served in a fresh tomato sauce
10.95
Spaghetti Carbonara
Served in a creamy sauce made with bacon, egg, and parmesan cheese
13.95
Fettuccine all' Alfredo
Served in a cream sauce
11.95
Penne all' Arrabiata (spicy)
Fresh tomato, garlic, olive oil, fresh basil,
and red chili pepper
12.95
Meat Lasagna
Layers of pasta, meat sauce, tomato sauce, mozzarella, ricotta, and parmesan
12.95
Penne Amatriciana
Pancetta, bacon, parmesan cheese,
and olive oil in a zesty tomato sauce
13.95
Cheese Ravioli or Meat Ravioli
11.95
Penne alla Siciliana
Italian sausage and eggplant topped
with tomato and melted mozzarella
cheese
13.95
Manicotti or Cannelloni
Cheese stuffed pasta or meat stuffed pasta
Combination Manicotti and Cannelloni
cheese and meat stuffed pasta (one of each)
11.95
11.95
Pizza Classic Italian style pizza baked in a wood-fired oven
Simple Seafood
Shrimp, fresh garlic, fresh tomatoes, and
virgin olive oil
11.95
One Topping
Two Toppings
Three Toppings Each Additional Topping
8.50
9.50
11.95
1.25
House Special
Pepperoni, sausage, mushrooms, and
virgin olive oil
11.95
Lady Fantasia
Grilled chicken, spinach, ricotta cheese and virgin olive oil
Garden of Eve
Artichoke hearts, spinach, roasted pine nuts, and chunky garlic
11.95
10.95
Choice of pizza toppings:
Pepperoni, Sausage, Bacon, Mushrooms, Black Olives, Green Olives, Bell Peppers, Garlic, Onions, Spinach, Artichoke Hearts, Anchovies, Hamburger, Chicken, Ham, Tomatoes, or Jalapeños
Margherita
Mozzarella cheese, fresh tomato, basil, garlic, and olive oil
10.95