Please note that prices are subject to change
Soup |
Minestrone alla Veneziana
Italian soup with vegetables, pasta, and prosciutto
Cup
Bowl
|
3.50
4.50
|
|
Stracciatella
Chicken broth with spinach, egg, and parmesan
Cup
Bowl
|
3.50
4.50 |
Salad
|
Salad Bar with entrée
(one serving)
Salad Bar without entrée
(one large serving)
|
4.95
7.95
|
|
Spinach Salad
Blanched spinach marinaded in garlic, lemon, and olive oil
|
6.50 |
Caesar Salad
Fresh romaine lettuce with grated parmesan, croutons, and traditional dressing
|
5.95 |
|
Insalata Suprema
Romaine lettuce, fresh mozzarella, tomatoes, hearts of palm, artichoke hearts, asparagus, kalamata olives, and boiled eggs
|
10.95 |
Grilled Salmon Salad
Grilled salmon on top of fresh spinach with thinly sliced red onions and capers
|
12.95 |
|
Cobb Salad
Chicken breast, bacon, lettuce, tomatoes, boiled eggs, and avocado
|
9.95 |
Caprese
Fresh mozzarella, tomatoes, romaine lettuce, kalamata olives, and fresh basil
|
7.95 |
|
Add Chicken tp any salad
Add Jumbo Shrimp to any salad
|
5.50
7.95
|
|
|
|
|
|
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Appetizers
|
Fresh Oysters (12)
Fresh and succulent on the half shell, served with cocktail sauce and lemon wedges |
11.95 |
|
Shrimp Focaccia
Sauteéd in olive oil with garlic and onions served with a white wine lemon sauce |
9.50 |
Oysters Rockefeller (6)
Oven baked and topped with spinach, bacon, onions, and hollandaise sauce |
10.95 |
|
Mussels Marinara (spicy or mild)
Tender meaty, fresh mussels served with a hearty, spicy, marinara sauce |
8.95 |
Oysters Oreganate (6)
Oven baked and topped with parmesan cheese and oregano
|
8.95 |
|
Funghi Ripieni
Mushroom caps dressed with crab, fresh herbs served in a buttery sherry wine sauce |
7.95 |
Salmon Carpaccio
Cured salmon served with a fresh tomato, olive oil, and balsamic vinegarette |
8.95 |
|
Mozzarella Fritta (6)
Fried cheese sticks with a tomato dipping sauce |
6.95 |
Shrimp Au Gratin
Shrimp with our house specialty sauce |
9.50 |
|
Toasted Ravioli
Served with a zesty tomato dipping sauce |
7.25 |
Calamari Fritti
Freshly fried calamari served with cocktail sauce and lemon wedges
|
7.95 |
|
Garlic Bread
Garlic Cheese Bread
|
3.50
4.25
|
|
|
|
|
|
|
|
|
|
|
Monday - Friday Daily Lunch Specials $8.95
|
Monday
Chicken Cacciatora
Ziti Sorrentina
|
|
|
Thursday
Pork Tenderloin Marsala
Chicken Pizzaiola
|
|
Tuesday
Chicken Morengo
Fettuccine alla Luigi
|
|
|
Friday
Broiled Fish Filet
Chicken Lasagna
|
|
Wednesday
Chicken and Eggplant Parmigiana
Tortellini Pesto |
|
|
|
|
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Pasta Favorites
|
Spaghetti
Choice of meatballs, Italian sausage, or meat sauce |
9.95 |
|
Angel Hair al Pomodoro (spicy)
Served in a fresh tomato sauce |
9.95 |
Spaghetti Carbonara
Served in a creamy sauce made with bacon, egg, and parmesan cheese
|
11.50 |
|
Fettuccine all' Alfredo
Served in a butter and cream parmesan sauce |
9.50 |
Penne all' Arrabiata (spicy)
Fresh tomato, garlic, olive oil, fresh basil, and red chili pepper
|
11.50
|
|
Meat Lasagna
Layers of pasta, meat sauce, tomato sauce, mozzarella, ricotta, and parmesan |
9.95
|
Penne Amatriciana
Pancetta, bacon, parmesan cheese, and olive oil in a zesty tomato sauce
|
11.50
|
|
Cheese Ravioli or Meat Ravioli |
9.95
|
Penne alla Siciliana
Italian sausage and eggplant topped with tomato and melted mozzarella cheese
|
12.50
|
|
Manicotti or Cannelloni
Cheese stuffed pasta or meat stuffed pasta
Combination Manicotti and Cannelloni
cheese and meat stuffed pasta (one of each) |
9.95
11.95
|
|
|
|
|
|
|
|
|
|
|
La Focaccia House Specialties
|
Linguine Pescatora (Spicy or Mild)
Shrimp, scallops, mussels, clams, calamari, and crab served in a Pomodoro tomato sauce
|
18.95 |
|
Fried Shrimp
Breaded jumbo shrimp fried to a golden brown and served with french fries and a vegetable medley
|
17.50 |
Shrimp Scampi
Colossal gulf shrimp broiled with a garlic lemon butter white wine sauce |
17.50
|
|
Veal Scaloppine alla Marsala
Tender veal medallions sautéed in butter simmered in a Marsala wine sauce and topped with fresh mushrooms |
17.95
|
Salmon Steak
Fresh salmon filet chargrilled and topped with a lemon butter caper sauce
|
16.95 |
|
Veal Scaloppine Piccata
Veal sautéed in butter with capers and julienne prosciutto in a white wine lemon sauce
|
17.95 |
Eggplant Parmigiana
Lightly breaded eggplant fried to a golden brown and baked with a zesty tomato sauce and melted mozzarella cheese
|
11.95
|
|
Snapper Romana
Fresh snapper filet oven broiled and topped with white wine butter sauce, mushrooms, and artichoke hearts |
17.95 |
|
|
|
|
|
|
|
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|
Chicken
served with a side of spaghetti |
Chicken La Focaccia
Tender chicken breast sauteéd in lemon butter white wine sauce and topped with fresh cut mushrooms |
11.95 |
|
Chicken Romana
Tender chicken breast sauteéd in lemon butter white wine sauce topped with fresh cut mushrooms and artichoke hearts |
11.95 |
Chicken Marsala
Tender chicken breast sauteéd in butter and topped with fresh cut mushrooms and Marsala wine sauce |
11.95 |
|
Chicken Parmigiana
Lightly breaded chicken breast fried to a golden brown and baked with a zesty tomato sauce and melted mozzarella cheese |
11.95 |
Chicken alla Diavola
Tender chicken breast served in a spicy tomato sauce
|
11.95 |
|
|
|
|
|
|
|
|
|
Pizza Classic Italian style pizza baked in a wood-fired oven
|
Simple Seafood
Shrimp, fresh garlic, fresh tomatoes, and
virgin olive oil |
11.95 |
|
One Topping
Two Toppings
Three Toppings
Each Additional Topping
|
8.25
9.25
11.95
1.25 |
House Special
Pepperoni, sausage, mushrooms, and virgin olive oil
Lady Fantasia
Grilled chicken, spinach, ricotta cheese and virgin olive oil
|
11.95
11.95
|
|
Choice of pizza toppings:
Pepperoni, Sausage, Bacon, Mushrooms, Black Olives, Green Olives, Bell Peppers, Garlic, Onions, Spinach, Artichoke Hearts, Anchovies, Hamburger, Chicken, Ham, Tomatoes, or Jalapeños |
|
Garden of Eve
Artichoke hearts, spinach, roasted pine nuts, and chunky garlic
|
10.95 |
|
|
|
Margherita
Mozzarella cheese, fresh tomato, basil, garlic, and olive oil
|
10.95 |
|
|
|
|
Please note that prices are subject to change
Soup |
Minestrone alla Veneziana
Italian soup with vegetables, pasta, and prosciutto
Cup
Bowl
|
3.95
5.50
|
|
Stracciatella
Chicken broth with spinach, egg, and parmesan
Cup
Bowl
|
3.95
5.50 |
Salad
|
Salad Bar with entrée
(one serving)
Salad Bar without entrée
(one large serving)
|
4.95
7.95
|
|
Spinach Sauté
Sauteéd spinach with fresh roasted garlic, virgin olive oil, salt, and black pepper
|
6.50 |
Caesar Salad
Fresh romaine lettuce with grated parmesan, croutons, and traditional dressing
|
6.50 |
|
Spinach Salad
Blanched spinach marinaded in garlic, lemon, and olive oil
|
6.50 |
Grilled Salmon Salad
Grilled salmon on top of fresh spinach with thinly sliced red onions and capers
|
15.95 |
|
Caprese
Fresh mozzarella, tomatoes, romaine lettuce, kalamata olives, and fresh basil
|
8.25 |
Insalata Suprema
Romaine lettuce, fresh mozzarella, tomatoes, hearts of palm, artichoke hearts, asparagus, kalamata olives, and boiled eggs |
10.95 |
|
Add Grilled Chicken to any salad
Add Jumbo Shrimp to any salad
|
5.50
7.95
|
|
|
|
|
|
Appetizers
|
Fresh Oysters (12)
Fresh and succulent on the half shell, served with cocktail sauce and lemon wedges |
11.95 |
|
Shrimp Focaccia
Sauteéd in olive oil with garlic and onions served with a white wine lemon sauce
|
9.50 |
Oysters Rockefeller (6)
Oven baked and topped with spinach, bacon, onions, and hollandaise sauce
|
10.95 |
|
Mussels Marinara
Tender meaty, fresh mussels served with a hearty, spicy, marinara sauce |
9.95 |
Oysters Oreganate (6)
Oven baked and topped with parmesan
cheese and oregano
|
10.95 |
|
Funghi Ripieni
Mushroom caps dressed with crab, fresh herbs served in a buttery sherry wine sauce |
8.50 |
SalmonCarpaccio
Cured salmon served with a fresh tomato, olive oil, and balsamic vinegarette
|
8.95 |
|
Mozzarella Fritta (6)
Fried cheese sticks with a tomato sauce
|
6.95 |
Shrimp Au Gratin
Shrimp with our house specialty sauce |
9.95 |
|
Toasted Ravioli
Served with a zesty tomato sauce |
7.95 |
Calamari Fritti
Freshly fried calamari served with cocktail sauce and lemon wedges |
8.50 |
|
Garlic Bread
Garlic Cheese Bread
|
3.50
4.25
|
|
|
|
|
|
Pasta alla Mediterranean |
Linguine Pescatora (Spicy or Mild)
Shrimp, scallops, mussels, clams, calamari, and crab served in a Pomodoro tomato sauce |
19.95
|
|
Linguine with Fresh Clams
Served in a red or white clam sauce
|
17.95 |
Linguine Mari e Monte (Spicy or Mild)
Shrimp and fresh mushrooms served in a Pomodoro tomato sauce
|
18.95
|
|
Fettuccine all' Alfredo with Shrimp
|
17.95 |
Linguine with Jumbo Shrimp
Served in a red or white wine sauce
|
17.95 |
|
Fettuccine all' Alfredo with Grilled
Chicken Breast
|
15.95 |
|
|
|
|
|
Steaks
served with vegetables and side of spaghetti
|
Medallions of Beef Tenderloin in
Burgundy Wine
Delicate tenderloin cooked to order and topped with burgundy wine and sauteéd mushrooms
|
18.95 |
|
Chargrilled Ribeye
Chargrilled Filet Mignon
|
20.95
23.95
|
Medallions of Beef Tenderloin in
Marsala Wine
Delicate tenderloin cooked to order and topped with Marsala wine and sauteéd
mushrooms
|
18.95 |
|
Sicilian Style Filet Mignon
Chargrilled to order and topped with fresh sauteéd bell peppers, onions, and
mushrooms
|
25.95 |
|
|
|
|
|
Seafood
served with vegetables and side of spaghetti
|
Stuffed Flounder
Filet of flounder filled with crab, scallops, and snapper served in a lemon butter sauce
|
17.95 |
|
Snapper Italiano
Fresh snapper filet oven broiled and served in a light balsamic vinegar with fresh garlic and herbs
|
17.95 |
Salmon Steak
Fresh salmon filet chargrilled and topped with a lemon butter caper sauce
|
17.95 |
|
Snapper Romana
Fresh snapper filet oven broiled and topped with white wine butter sauce, mushrooms, and artichoke hearts
|
17.95 |
Shrimp Scampi
Colossal gulf shrimp broiled with a garlic lemon butter white wine sauce
|
17.95 |
|
|
|
|
|
|
|
|
Veal
served with a side of spaghetti
|
Veal Saltimbocca Focaccia
Tender veal medallions sautéed in butter with Marsala wine sauce topped with fresh spinach, mushrooms, and prosciutto
|
19.95 |
|
Veal Parmigiana
Lightly breaded veal baked to a golden brown topped with a zesty tomato sauce and melted mozzarella cheese
|
17.95 |
Veal Scaloppine alla Marsala
Tender veal medallions sautéed in butter simmered in a Marsala wine sauce and topped with fresh mushrooms |
17.95 |
|
Veal Scaloppine Piccata
Veal sautéed in butter with capers and julienne prosciutto in a white wine lemon sauce |
17.95 |
Veal Scaloppine alla Pizzaiola
Veal simmered in tomato sauce with mushrooms, Kalamata olives, capers, and crushed peppers |
18.95 |
|
Eggplant Parmigiana
Lightly breaded eggplant fried to a golden
brown and baked with a zesty tomato sauce and melted mozzarella cheese
|
11.95 |
|
|
|
|
|
Chicken
|
Chicken La Focaccia
Tender chicken breast sauteéd in lemon butter white wine sauce and topped with fresh cut mushrooms
|
14.95 |
|
Chicken Marsala
Tender chicken breast sauteéd in butter and topped with fresh cut mushrooms and Marsala wine sauce
|
14.95 |
Chicken Parmigiana
Lightly breaded chicken breast fried to a golden brown and baked with a zesty tomato sauce and melted mozzarella cheese
|
14.95 |
|
Chicken Romana
Tender chicken breast sauteéd in lemon butter white wine sauce topped with fresh cut mushrooms and artichoke hearts
|
15.95 |
|
|
|
|
|
La Focaccia Pasta Specialities
|
Spaghetti
Choice of meatballs, Italian sausage,
or meat sauce
|
11.95 |
|
Angel Hair al Pomodoro (spicy)
Served in a fresh tomato sauce |
10.95 |
Spaghetti Carbonara
Served in a creamy sauce made with bacon, egg, and parmesan cheese
|
13.95 |
|
Fettuccine all' Alfredo
Served in a cream sauce
|
11.95 |
Penne all' Arrabiata (spicy)
Fresh tomato, garlic, olive oil, fresh basil,
and red chili pepper |
12.95 |
|
Meat Lasagna
Layers of pasta, meat sauce, tomato sauce, mozzarella, ricotta, and parmesan
|
12.95 |
Penne Amatriciana
Pancetta, bacon, parmesan cheese,
and olive oil in a zesty tomato sauce
|
13.95 |
|
Cheese Ravioli or Meat Ravioli
|
11.95 |
Penne alla Siciliana
Italian sausage and eggplant topped
with tomato and melted mozzarella
cheese |
13.95 |
|
Manicotti or Cannelloni
Cheese stuffed pasta or meat stuffed pasta
Combination Manicotti and Cannelloni
cheese and meat stuffed pasta (one of each) |
11.95
11.95
|
|
|
|
|
|
Pizza Classic Italian style pizza baked in a wood-fired oven |
Simple Seafood
Shrimp, fresh garlic, fresh tomatoes, and
virgin olive oil |
11.95 |
|
One Topping
Two Toppings
Three Toppings Each Additional Topping |
8.50
9.50
11.95
1.25 |
House Special
Pepperoni, sausage, mushrooms, and
virgin olive oil |
11.95 |
|
|
|
Lady Fantasia
Grilled chicken, spinach, ricotta cheese and virgin olive oil
Garden of Eve
Artichoke hearts, spinach, roasted pine nuts, and chunky garlic
|
11.95
10.95
|
|
Choice of pizza toppings:
Pepperoni, Sausage, Bacon, Mushrooms, Black Olives, Green Olives, Bell Peppers, Garlic, Onions, Spinach, Artichoke Hearts, Anchovies, Hamburger, Chicken, Ham, Tomatoes, or Jalapeños
|
|
Margherita
Mozzarella cheese, fresh tomato, basil, garlic, and olive oil |
10.95 |
|
|
|
|
|
|